`Pesky Fish`s `Port to Plate` Technology Platform: Reinventing the Seafood Supply Chain

Price: 400 Add to Cart
Details
Case Code:

CLOM025

Case Length:

5

Period:

2016-2021

Pub Date:

Teaching Note:

YES

Price (Rs):

400

Organization:

Pesky Fish

Industry:

Food & Beverage

Country:

United Kingdom

Themes:

Supply Chain Management,Operations and Supply Chain Management ; Direct to Consumer

Abstract

This case is about Pesky Fish,a UK-based start-up, which disrupted the fresh-fish distribution system in the UK. Pesky Fish introduced a lean supply-chain framework aided by technology, which promised sustainable delivery of fresh fish from fishermen to restaurants within a few hours, instead of the prevailing two weeks. Founded by Ben King and Aiden Berry, Pesky Fish sought to address the problem at both ends of the fish supply chain – fishermen being underpaid and restaurants being overcharged.

Learning Objectives

The case is structured to achieve the following Learning Objectives:

  • Understand the end-to-end supply chain for perishable foods
  • Discuss the challenges associated with fresh food supply chain
  • Evaluate the challenges in fishery supply chains
  • Develop a direct to consumer model for perishable food products
Keywords

Pesky Fish; Fish Supply chain; Fresh food supply chain; lean supply chain consumer model; perishable food products; challenges in fresh food supply chain; technology aided supply chain; sustainable fishing; direct to consumer

Buy this case study (Please select any one of the payment options)

Price: 400

Instant Download

Price: 400

Express Checkout

PayPal: 10

Add to Cart
Move to top