The Travails of `Beyond Meat`: Are Meat Alternatives still the Future of Food?

The Travails of `Beyond Meat`: Are Meat Alternatives still the Future of Food?
Case Code: MKTG470
Case Length: 16 Pages
Period: 2009-2024
Pub Date: 2025
Teaching Note: Available
Price: Rs.400
Organization : Beyond Meat, Inc.
Industry : Food & Beverage
Countries : United States
Themes: Business Level Strategies Product Life Cycle Strategic Planning,
The Travails of `Beyond Meat`: Are Meat Alternatives still the Future of Food?
Abstract Case Intro 1 Case Intro 2 Excerpts

About Beyond Meat

Brown grew up on his family’s dairy farm in Maryland, which sparked his interest in farming and in the production of meat and other animal products. It also led him to question whether humans really needed to rely on animals for food. He then became a vegetarian and later a vegan . Brown was a brilliant student and went on to earn an undergraduate degree from Connecticut College, a Master of Public Policy degree from the University Of Maryland School Of Public Policy, and a Master of Business Administration from Columbia Business School in 2008..

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